Workshop on coffee brewing held at Medziphema

A two-day workshop on manual coffee brewing was organised by Farmer’s Square Coffee Shop, Medziphema, with the owner Zakietsonuo Jamir as the resource person.
At the workshop hobbyists and aspirants were taught on how to better understand coffee and its wide influence on the drinkers.
One of the key highlights of the workshop was to help strengthen the knowledge and skills for the participants by giving them the chance on hands on practice on the brewing tools.
Other key features included teaching the networking opportunities and platform for team building activities too.
The two-day workshop saw participants of five members each day getting the chance to learn the basic knowledge of speciality coffee and the variety of techniques on manual brewing.
Participants at the workshop included scholars, entrepreneurs, NGOs and institution-based workers, who wanted to upscale their business or to learn how to make better coffee in general.
Farmer’s Square has been organising workshops even in the past and has informed that it plans to continue even in the future for the benefit of the increasing coffee lovers.
Meanwhile the organisers introduced a new product called Mgic Coffee to the participants on completion of the workshop.