{"id":160344,"date":"2014-04-01T00:45:55","date_gmt":"2014-04-01T00:45:55","guid":{"rendered":"http:\/\/151.106.38.4\/2014\/04\/01\/food-carnival-held-at-salt-christian-college\/"},"modified":"2014-04-01T00:45:55","modified_gmt":"2014-04-01T00:45:55","slug":"food-carnival-held-at-salt-christian-college","status":"publish","type":"post","link":"https:\/\/nagalandpost.net\/index.php\/2014\/04\/01\/food-carnival-held-at-salt-christian-college\/","title":{"rendered":"Food carnival held at Salt Christian College"},"content":{"rendered":"<p><img src=\/old_site\/>Trainees of Salt Christian College of Teacher Education (SCCTE) displayed their cooking talents at a Food Carnival held March 29 at Meren Chapel Hall, Salt Christian College (SCC), East Police colony, Dimapur. The carnival was a part of the co-curricular activities under the B-Ed curriculum.<br \/>\nAccording to a press release, altogether 59 palatable items from around the world cuisines including Chinese; Indian, Ethnic continental were presented. Invitees, food connoisseurs, community members and teachers attending the food carnival were \u201cfloored with the visual and scrumptious treat.\u201d<br \/>\nThe cosmic food items were diligently prepared by around 80 B.Ed students, who were divided into five groups. SCCTE and SCC director Dr Panger, and SCCTE Principal Dr Choudhary after a round-the -table food savouring marathon complimented on the talents exhibited by the students.<br \/>\nMany of the students stated they loved cooking, saying the carnival provided them a good platform to exhibit their cooking ability. The food carnival was organized by the Ethnic &amp; Folk Club of SCCTE.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Trainees of Salt Christian College of Teacher Education (SCCTE) displayed their cooking talents at a Food Carnival held March 29 at Meren Chapel Hall, Salt Christian College (SCC), East Police colony, Dimapur. The carnival was a part of the co-curricular activities under the B-Ed curriculum. According to a press release, altogether 59 palatable items from [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[679],"tags":[],"class_list":["post-160344","post","type-post","status-publish","format-standard","hentry","category-nagaland-news"],"_links":{"self":[{"href":"https:\/\/nagalandpost.net\/index.php\/wp-json\/wp\/v2\/posts\/160344","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nagalandpost.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nagalandpost.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nagalandpost.net\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nagalandpost.net\/index.php\/wp-json\/wp\/v2\/comments?post=160344"}],"version-history":[{"count":0,"href":"https:\/\/nagalandpost.net\/index.php\/wp-json\/wp\/v2\/posts\/160344\/revisions"}],"wp:attachment":[{"href":"https:\/\/nagalandpost.net\/index.php\/wp-json\/wp\/v2\/media?parent=160344"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nagalandpost.net\/index.php\/wp-json\/wp\/v2\/categories?post=160344"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nagalandpost.net\/index.php\/wp-json\/wp\/v2\/tags?post=160344"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}